I oiled my foil pan, added my biscuits, covered them with another oiled pan and then wrapped them in foil to keep them together. Then flipped over the fire for even cooking.
Browned my spicy sausage and fried some tatoes and onions.....
After the sausage browned, I added flour and seasonings, then milk....
Heated the gravy until bubbly.....
Yeah... I didn't burn them this time. :)
My spicy sausage gravy over biscuits, fried tatoes and onions... and some fruit. :)
It was an easy campfire breakfast after a long night of admiring the moon (fishing).
.png "English"){kind=small}
Posts
12 comments:
WOW!! You should give cookin lessons....I'm first in line! Lookin forward to seein what ya whip up with those catfish!!!!
Gene
Shoot Gene! I know darned well you could teach me how to cook!
Not sure what I'm going to do with the fish...too many options. :)
Thanks!!
Have you ever tried making "stick biscuits" over the fire? Those are awesome and you can fill them with anything.
Chris, I haven't made those since I was a little girl. It brings back memories!
You are right, they are really awesome. Thanks for mentioning them!:)
i stumbled on yer blog while searching for dutch oven recipes...just realized i spent 30 min reading it.lol. i live just outside NYC. love the outdoors..im a weekend warrior..campin, rock climbin..fishin..etc since i was a kid. anyway just wanted to say thanks.not many girls like u here.awesome recipes.im going to dig a hole in my friends back yard and do some pit style now! thabks again..aaand I think i Looovvee u! lol
lol Thank you Anonymous! You've made my day. :)
It sounds like you love the outdoors as much as I do. If you have a blog, I'd sure be interested in reading it.
Thanks for stopping by and for the kind comments.
I'd love to see the pit you dig in your friend's yard!
jeanie
my friend wasnt cool wit me digging a hole in his back yard..haha.those are hard to come by here! i figured it was cool because its all weeds. i need a tractor rim or something.i probably have a better chance finding a honda rim on the side of the Turnpike.i marked you as a fav. ill be checkin on ya girl!you have a good vibe, keep it up! Mike
lol Thanks Mike,
Sorry to hear he didn't go for it. :)
How about a drum cooker? I can help you put one of those together...there's no welding involved.
Take care and thanks again Mike!
jeanie
Found your site while searching for camping recipes and am dying to make this when we start camping next month!! But is there anyway you could post your specific recipe, like the amounts of sausage, flour, & milk so I can try to make it myself? If you would that would be GREATLY appreciated!!!
Hi Cassandra!
These are so easy to make, you have to flip and turn the biscuits often though so they won't burn. :)
I use 1 pound of bulk sausage. The Jimmy Dean Hot sausage is great.
After it browns, add 2 TBs of flour, cook that a bit, the add enough milk to cover the sausge ( I don't measure the milk, just eyeball it)
Stir until thick and add more milk if needed.
Probably close to 3 cups of milk.
Season with salt and pepper if needed.
Hope it turns out well for you.
Have a great camping trip... I'm sooo ready for spring and camping. lol
About how long would you say the biscuits take?
They take about 20 to 25 minutes.. but need to be flipped and rotated frequently. Good luck!
Post a Comment