They are a bit sweeter than a pinto and do not take as long to cook.
I washed them.....then soaked the anasazi beans in water overnight....
I fried up a few slices of my homemade jalapeno bacon....
The jalapeno bacon post.... http://cowgirlscountry.blogspot.com/2008/12/making-bacon-part-3-cold-smoking.html
Sauteed some onion, and garlic in the bacon drippings....
I did not use peppers, the jalapeno bacon flavor was just right.....
I added the sauteed veggies to the pot of beans....
Covered the beans with chicken broth....
Added a pinch of thyme, oregano, basil and a few red pepper flakes....
After simmering the beans until tender, I added kosher salt and cracked black pepper to taste.
After simmering the beans until tender, I added kosher salt and cracked black pepper to taste.
Then served the anasazi beans with a hot fresh tortilla slathered with butter. :)
They are pretty tasty beans!! :)
They are pretty tasty beans!! :)
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6 comments:
Thank you Ulla!
They are pretty tasty beans. :)
They do look very yummy.
Thank you Bryan! They are some of my favorites. :)
These look yummy! They look very similar to black eyed peas. Is that about what they taste like too? I love beans of all kinds. Lima beans with ham is probably my favorite though. Hope you're having a good week!
Dave~
Thank you Dave! They taste more like a pinto than a black eyed pea. They are a tiny bit sweeter than a pinto and cook up faster. I really like em. :)
Haven't had limas and ham for ages... sounds really good!
Thanks Dave. :)
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