I place my biscuits in an oiled or buttered tin pie pan.....

Place another oiled pie pan on top as a lid.....
Wrap the whole thing with foil.....I brown my spicy breakfast sausage.....
If you are interested in raising your own shrimp, canning, smoking and preserving your own meat, fishing or sitting around a good camp fire.....we might be related. :)
4 comments:
YUM, YUM!
lol...Thanks Anonymous! :)
Yummmmmm!!!
Thank you Tara!
Hope you try them sometime. The biscuits can be made on a grill too. :)
Post a Comment