Nothing to write home to mom about.......

but it was ok. :)  I ran across some baby scallops at the store the other day and grilled them for a quick meal.

I drizzled them with olive oil, and seasoned with coarse salt and cracked black pepper. Kept it simple. 

added a few scallions and little tomatoes...

Topped some salad greens and drizzled with olive oil and a splash of rice wine vinegar. 

The scallops were actually pretty tasty. I enjoyed the flavor the quick grill added. 

Might have to pick more of these up to keep on hand. :)