tag:blogger.com,1999:blog-1516940939413771830.post8262170065030300043..comments2024-03-08T23:01:02.107-06:00Comments on Cowgirl's Country Life: Venison Stewcowgirlhttp://www.blogger.com/profile/02516076315691432589noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-1516940939413771830.post-34467523417211420642009-12-11T12:08:12.143-06:002009-12-11T12:08:12.143-06:00Thanks Pete!
I'll post the recipe. They are pr...Thanks Pete!<br />I'll post the recipe. They are pretty much basic biscuits with herbs and shredded cheese added. <br />Thanks for stopping by! :)cowgirlhttps://www.blogger.com/profile/02516076315691432589noreply@blogger.comtag:blogger.com,1999:blog-1516940939413771830.post-68090179583080667652009-12-10T22:06:03.617-06:002009-12-10T22:06:03.617-06:00YUM YUM EATUM UP!!! That looks wonderful as all yo...YUM YUM EATUM UP!!! That looks wonderful as all your recipies do. Could you put up the recipe for those biscuits ? They look great.Petehttps://www.blogger.com/profile/00393857592004266140noreply@blogger.comtag:blogger.com,1999:blog-1516940939413771830.post-78693228674664464592009-12-10T21:39:02.349-06:002009-12-10T21:39:02.349-06:00Thanks Mark! If you made a big batch it would be e...Thanks Mark! If you made a big batch it would be easy to can some for later too.<br />I'm glad you are interested in canning Mark, I'll share some of my recipes with you when you get your pressure cannner. :)cowgirlhttps://www.blogger.com/profile/02516076315691432589noreply@blogger.comtag:blogger.com,1999:blog-1516940939413771830.post-69117590846639618912009-12-10T21:28:56.545-06:002009-12-10T21:28:56.545-06:00Lookin good Jeanie, I'll bet it tastes even be...Lookin good Jeanie, I'll bet it tastes even better.Frugal Canadian Hermithttps://www.blogger.com/profile/01177261116826690085noreply@blogger.comtag:blogger.com,1999:blog-1516940939413771830.post-50287406790220398152009-12-10T18:22:35.652-06:002009-12-10T18:22:35.652-06:00lol Thanks Marc! Thanks again for those Maggi cub...lol Thanks Marc! Thanks again for those Maggi cubes too. I've been using them a lot! :)<br /><br />The biscuits are easy.. just use your favorite biscuit recipe and put shredded cheese and dry herbs in the mix before baking. I don't think I use the same herbs over and over.. I change up. lolcowgirlhttps://www.blogger.com/profile/02516076315691432589noreply@blogger.comtag:blogger.com,1999:blog-1516940939413771830.post-40835789081822648832009-12-10T17:32:00.478-06:002009-12-10T17:32:00.478-06:00You are quite the mulligan mixer! You can join my...You are quite the mulligan mixer! You can join my hobo train anytime.<br /><br />I am with you on the cooked carrots. If I do add them I usually add them very late in the process.<br /><br />But please ... please ... please tell me more about the biscuits! They look like some thing I can whip up, considering I don't have any venison for stew. Looks like you spiced them up a bit too!Unknownhttps://www.blogger.com/profile/11498582788596993700noreply@blogger.com